Were you aware that black and green teas are from the very same plant? Despite the fact that the colors are different, both teas originate from a plant called camellia sinensis. Tea is recognized as one of the most healthy beverages and both green and black teas are good for health. Just how are they different and more to the point which tea has more health benefits compared to the other?
Since tea is a beverage, we will examine the two drinks from a taste viewpoint. Which one is tastier is a personal preference; nevertheless green tea has more of a bitter flavor than black tea. Black tea provides a richer taste compared to green tea. As a result, many beginner drinkers prefer black tea more than green tea. But knowing that tea is a nourishing beverage, taste is probably not the main priority.
Even before tasting the drink, color distinguishes the two teas. The colors are not the same as a result of the tea processing. Both teas undergo similar processing besides the oxidation process. Green tea's initial dehydrating process is a short procedure of panning or steaming which lessens oxidation. In contrast, black tea goes through a full oxidation process which uses up to 3 hours. This procedure is the main reason why flavor is richer and the color is darker. Just what exactly does that mean in regards to health improvements?
Camellia sinensis leaves are naturally green just like many other plants. When considering food, one that is more processed typically sheds more of its organic ingredients. The very same thinking is also applicable to tea leaf. Keeping the color green indicates it will have more of catechins.
Catechins are the active substance found in the tea leaves. They are responsible for amazing benefits like lowing bad cholesterol, cancer prevention, heart disease and weight loss. Researches have shown that a full cup of green tea offers eight times more catechins than black tea. In theory, you'll have to drink eight more glasses of black tea than green tea to get the equivalent amount of benefits.
There have been a lot of scientific studies on the health benefits related to black tea. Many lab studies were successful against diabetes, cardiovascular diseases and cancer. This highlights the recovery ability of camellia sinensis. Regardless of what form of operation it applies, the tea leaves are still helpful to human body. But it makes sense to intake the tea which has more of the active substance. So why not begin adding green tea to your daily diet.
Since tea is a beverage, we will examine the two drinks from a taste viewpoint. Which one is tastier is a personal preference; nevertheless green tea has more of a bitter flavor than black tea. Black tea provides a richer taste compared to green tea. As a result, many beginner drinkers prefer black tea more than green tea. But knowing that tea is a nourishing beverage, taste is probably not the main priority.
Even before tasting the drink, color distinguishes the two teas. The colors are not the same as a result of the tea processing. Both teas undergo similar processing besides the oxidation process. Green tea's initial dehydrating process is a short procedure of panning or steaming which lessens oxidation. In contrast, black tea goes through a full oxidation process which uses up to 3 hours. This procedure is the main reason why flavor is richer and the color is darker. Just what exactly does that mean in regards to health improvements?
Camellia sinensis leaves are naturally green just like many other plants. When considering food, one that is more processed typically sheds more of its organic ingredients. The very same thinking is also applicable to tea leaf. Keeping the color green indicates it will have more of catechins.
Catechins are the active substance found in the tea leaves. They are responsible for amazing benefits like lowing bad cholesterol, cancer prevention, heart disease and weight loss. Researches have shown that a full cup of green tea offers eight times more catechins than black tea. In theory, you'll have to drink eight more glasses of black tea than green tea to get the equivalent amount of benefits.
There have been a lot of scientific studies on the health benefits related to black tea. Many lab studies were successful against diabetes, cardiovascular diseases and cancer. This highlights the recovery ability of camellia sinensis. Regardless of what form of operation it applies, the tea leaves are still helpful to human body. But it makes sense to intake the tea which has more of the active substance. So why not begin adding green tea to your daily diet.
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If the above information is not enough to get you started, you can check out LivingGreenTeaTablets for more information about green tea tablets and green tea benefits.
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